
The Serious Side of Food Reading Series w/ Jane Ziegelman and Andrew Coe
Embark with food historians Jane Ziegelman and Andrew Coe on a literary journey to explore an aspect of our culture that we often take for granted: food.
Embark with food historians Jane Ziegelman and Andrew Coe on a literary journey to explore an aspect of our culture that we often take for granted: food.
Embark with food historians Jane Ziegelman and Andrew Coe on a literary journey to explore an aspect of our culture that we often take for granted: food.
Embark with food historians Jane Ziegelman and Andrew Coe on a literary journey to explore an aspect of our culture that we often take for granted: food.
Embark with food historians Jane Ziegelman and Andrew Coe on a literary journey to explore an aspect of our culture that we often take for granted: food.
Panelists will analyze the ways in which the emergence of digital platforms and social media outlets have changed the food industry.
The Jungle – Upton Sinclair
Sinclair’s classic novel of turn-of-the-century Chicago focuses on the exploitation of immigrant workers and unsanitary conditions at the city’s famous stockyards and slaughterhouses.
This event is part of the fundraising efforts of the New York Archival Society, in support of the Municipal Archives’ work to preserve and make available the history of New York City. Suggested Donation $20. Please RSVP using the link below.
Thanks
View the film directed by Stanley Nelson and join the discussion with producer Nicole London
Municipal Library Monthly Book Club: “New York 2140” by Kim Stanley Robinson.
31 Chambers Street, Room 112.
Municipal Library Monthly Book Club: “Breakfast at Tiffany’s” by Truman Capote.
31 Chambers Street, Room 112.
Mayor de Blasio spends a week in Queens to hear everyone's needs
Municipal Library Monthly Book Club: “Between the World and Me" by Ta-Nehisi Coates.
31 Chambers Street, Room 112.